Old Fashioned Goulash

Ingredients:

• 3 cups rotini pasta
• 1 lb. ground beef
• 2 onions, chopped
• 10 oz. can condensed tomato soup
• 2 (14 oz.) cans diced tomatoes with garlic, undrained

How to cook :

• Preheat oven to 350 degrees.
• Cook pasta according to package directions and drain.
• Meanwhile, cook ground beef and onion until meat is browned and onion is tender, stirring to break up meat. Drain well.
• Add soup and diced tomatoes and cook for 3-5 minutes until blended, stirring frquently. Add pasta and pour into 3 quart glass casserole.
• Bake at 350 degrees for 40-50 minutes until bubbly and hot. 6 servings
• Unless a recipe says to cover, don’t cover – that’s standard recipe writing. And this recipe doesn’t need any more salt. There is already 1000 mg per serving because of the canned tomato ingredients.

busycooks.about.com

Skillet Goulash Recipe

Ingredients :

• 1 lb ground beef
• 1 medium onion, chopped
• 1 (16 ounce) can tomatoes, undrained
• 1 stalk celery, chopped
• 1/2 cup water
• 1 1/2 teaspoons salt
• 1/4 teaspoon pepper
• 1/8 teaspoon dried basil leaves
• 1/8 teaspoon dried marjoram
• 1 1/2 cups uncooked egg noodles

How to cook :

• Cook ground beef and onion in 10 inch skillet, stirring occasionally, until beef is brown; drain.
• Stir in remaining ingredients; break up tomatoes.
• Heat to boiling: reduce heat.
• Cover and simmer about 20 minutes, stirring occasionally, until noodles are tender.
• (Add small amount of water if necessary.)

Serves : 4 peoples

recipezaar.com

Image : supersuppersplanoeast.com